“I’m not afraid. When you live as long as I’ve lived, you lose that, too. I never liked lobster in my life, and mainly because I’d never tried it. On my eightieth birthday I tried it. I can’t say I’m greatly excited over lobster still, but I have no doubt as to its taste now, and I don’t fear it. I dare say death will be a lobster, too, and I can come to terms with it.”
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